How to Make a Moroccan Lamb and Vegetable Tagine

Rabat – While Morocco is known for a variety of sweet and savory dishes, including our moist corne de gazelles, made with ground almonds, Marrakech’s renowned Tangia, and the quintessential mint tea, perhaps the most famous of Moroccan...

How to Make a Moroccan Lamb and Vegetable Tagine

Rabat – While Morocco is known for a variety of sweet and savory dishes, including our moist corne de gazelles, made with ground almonds, Marrakech’s renowned Tangia, and the quintessential mint tea, perhaps the most famous of Moroccan dishes is the Tagine. Tagine is actually the name of the earthenware cooking pot. The tagine can […]

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