Something for the Sweet Tooth: Moroccan Meskouta

By Madeleine Handaji Rabat – Internationally, Moroccan cuisine is known for tagines and couscous, as well as a variety of other savory treats, however, Moroccans have a notoriously sweet tooth. To accompany our delicious, refreshing mint...

Something for the Sweet Tooth: Moroccan Meskouta

By Madeleine Handaji Rabat – Internationally, Moroccan cuisine is known for tagines and couscous, as well as a variety of other savory treats, however, Moroccans have a notoriously sweet tooth. To accompany our delicious, refreshing mint tea we prepare a variety of sweet snacks, including Meskouta, or yogurt cake. While we do prepare elaborate and […]

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